Description
The Lemon Baba is a creative reinterpretation of the classic Neapolitan pastry. Soft and light, it is delicately soaked in a syrup made with Amalfi Coast I.G.P. lemon juice, giving it a fresh, intensely citrusy aroma.
Sold in individual glass jars. Perfect as a dessert or an indulgent treat.
Ingredients: flour, eggs, butter, sugar, yeast, Amalfi Coast I.G.P. lemon juice, water.
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